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Anti-Inflammatory Popcorn

Kale
This simple Popcorn Recipe feature Anti-inflammatory ingredients that not only taste delicious, but keep you feeling healthy and vibrant! Sweet, spicy and savory, this is a sure crowd pleaser.
Print Recipe
Prep Time 2 mins
Cook Time 3 mins
Total Time 5 mins
Course Snack
Cuisine Vegan Pasta
Servings 2

Ingredients
  

  • 2 TBS un-popped popcorn*
  • 1 tsp honey
  • 1 TBS DARK chocolate chips 75% or above (you can use 1square of Dark Chocolate 75% or above)
  • 1 tsp coconut oil
  • ½ TBS Chia Seeds
  • ½ TBS Hemp Seed Hearts
  • ¼ tsp Turmeric
  • ¼ tsp Cinnamon
  • Cayenne Pepper
  • Sea Salt

Instructions
 

  • Place kernels in a brown paper bag, fold over and Microwave for about 1½ min*
  • Transfer to a bowl and spray non-stick cooking spray over popped popcorn.
  • In a small bowl, microwave dark chocolate and coconut oil for about 1 min or until melted
  • Top popcorn with all ingredients and toss, drizzling honey and melted chocolate last
    Enjoy!

Notes

If you don't have popcorn kernels, simply pop instant plain popcorn and add toppings
Keyword Anti-Inflammatory Popcorn Recipe